Chicken shami kabab

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Chicken shami kabab. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken shami kabab is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Chicken shami kabab is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken shami kabab using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Chicken shami kabab:

1. 500 gm Boneless chicken
2. 2 Dry red chill and
3. As needed Chana dal
4. Salt to taste
5. 2 Green chilli
6. 6 Garlic
7. 1 tbsp Coriander seed
8. 1 tsp Jeera seed
9. 1/2 tsp Turmeric powder
10. as required garam masala
11. 1 Egg
12. As required Little water

Steps to make to make Chicken shami kabab

1. Take a pan put in boneless chicken and chana dal and add dry red chili and salt to taste and garlic and green chilli and hol masala and little water and boili
2. And boiled mixer yogurt in mixe bajaj and mixed well and add egg and mix well and make a kabab
3. Take a pan put in oil and hot oil you fryer the kabab
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Chicken shami kabab. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!