Shami kabab

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Shami kabab. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shami kabab is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Shami kabab is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shami kabab is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shami kabab estimated approx 30 mnt.

To get started with this particular recipe, we must prepare a few components. You can have Shami kabab using 13 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Shami kabab:

1. 1/4 kg Keema
2. 1/4 cup Chana daal soak 2hr
3. 1 Onion small
4. 1 tsp Ginger garlic paste
5. 2-3 Dried red chilli
6. 1/4 tsp Turmeric powder
7. 1/2 tsp Cummin powder
8. 1/4 tsp Coriander powder
9. 1 tsp Garam Masala powder
10. leaves as required Coriander
11. as per taste Salt
12. 2 Egg
13. as required Oil fr frying

Instructions to make to make Shami kabab

1. In a pressure cooker add all ingredients accept oil,egg & take 2 whistle than cook in low flame fr 15 mnt
2. Cool the mixture & grind it in a mixi than add coriander leaves & make kabab
3. Dip in egg & fry them enjoy with ketchup & chutney.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Shami kabab. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!