Curd Rice

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Curd Rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Curd Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Curd Rice is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Curd Rice using 9 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Curd Rice:

1. 2 bowls Cooked Rice
2. 1 1/2 bowl Curd
3. 1 Tsp Salt
4. 1 Tsp Rai
5. 1 Tsp Urad dal
6. 8-10 Curry Pata
7. 2 Green chillies
8. 2 Whole Red Chillies
9. 1 Tbsp Ghee / oil

Instructions to make to make Curd Rice

1. Take a bowl and mix rice and curd. Add salt if there is no salt in rice. Mix and keep aside.
2. Now for tempering. Take a tadka pan and add ghee. Heat. Add rai, Urad dal. Let the dal change colour. Add green chillies, red chillies and curry Pata.
3. Pour this tadka on rice and mix.
4. Enjoy

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Curd Rice. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!