Mutton Yakhni Pulao

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Mutton Yakhni Pulao. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mutton Yakhni Pulao is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Mutton Yakhni Pulao is something that I have loved my entire life.

Many things affect the quality of taste from Mutton Yakhni Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Yakhni Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton Yakhni Pulao is 6,8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton Yakhni Pulao estimated approx 2.5 hour.

To begin with this particular recipe, we must prepare a few components. You can cook Mutton Yakhni Pulao using 25 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Mutton Yakhni Pulao:

1. 250 gm Mutton with bones
2. 2 garlic cloves
3. 1 onion
4. 2 cardamoms
5. 1 black cardamom
6. 1 tsp cumin
7. 1 star anise
8. 1 cinnamon stick
9. 8,10 black pepper corns
10. 4,5 cloves
11. 1 tsp fennel seeds
12. 4,5 glass water
13. For gravy:
14. 3 cup Rice
15. 1 onion
16. 1 tsp cumin
17. 6,8 black pepper corns
18. 2 cloves
19. 1 big cardamom
20. 1 tsp crushed cumin
21. 1 tsp crushed coriander
22. 3 tbsp pulao masala
23. 4,5 green chillies
24. 1/8 cup yogurt
25. 3 potatoes

Steps to make to make Mutton Yakhni Pulao

1. In a pot add mutton with water..
2. Add garlic cloves, onion(cut in 4 cubes) with all while spices (you can take a cloth n tide all in it) or just put directly..
3. Cook for 1 n half hour approximately.. water reduce to 2 cup..
4. Remove the mutton from it and strain your yakhni... Set a side..
5. Now in another pot heat oil add whole spices along with onion slices.. fry for a min..
6. Now add mutton and potatoes (cut in cubes) along with dry spices and green chillies.. Bhounfy well for 4,6 min..
7. Now add yogurt and cook for more 6,8 min..
8. Add prepare stock and rice.. (adjust salt or water accordingly at this step)..
9. Cook till water dries.. Then put on dun for 8,10 min..
10. Serve with Tarka Raita and lassi

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So that is going to wrap this up for this special food Steps to Make Any-night-of-the-week Mutton Yakhni Pulao. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!