Chana biryani

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Chana biryani. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chana biryani is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Chana biryani is something that I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Chana biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chana biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chana biryani estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few components. You can cook Chana biryani using 12 ingredients and 11 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Chana biryani:
- 1 kg sela rice
- 1 cup chana
- 1 packet biryani masala
- 1 tbsp ginger garlic paste
- 4 tbsp salt for rice
- 4 tomatoes
- 1 cup yogurt
- 1 cup oil
- 2 onion chopped
- 4 potatoes cubes
- 1 tsp orange food colour
- Few Coriander leaves 🍃
Instructions to make to make Chana biryani
- Soak chana over night and boil in morning
- Take oil and add onion and fry it.
- Add boil chana and potatoes
- Add ginger garlic, biryani masala, tomatoes and yogurt
- Cook until tomatoes and potatoes done and mix well,
- Take 3 litres water in pan add salt, and boil it
- Add rice in it and cook it.
- Drain rice.
- Take half rice in pan add masala and add remaining rice
- Add orange food colour
- Add coriander and dum for 10 minutes.
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So that is going to wrap it up for this exceptional food Simple Way to Make Speedy Chana biryani. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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