Bihari Beef Magaz Biryani

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Bihari Beef Magaz Biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bihari Beef Magaz Biryani is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Bihari Beef Magaz Biryani is something which I have loved my whole life.

Many things affect the quality of taste from Bihari Beef Magaz Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bihari Beef Magaz Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bihari Beef Magaz Biryani is 9-10 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bihari Beef Magaz Biryani estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can cook Bihari Beef Magaz Biryani using 21 ingredients and 5 steps. Here is how you cook it.

Bihari beef magaz biryani
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Ingredients and spices that need to be Get to make Bihari Beef Magaz Biryani:

1. 1 & half kg meat(beef) + 1 cup magaz
2. 3 tbsp lemon juice + 1 tbsp meat tenderizer or papita paste
3. 4 tbsp mint leaves
4. 4 tbsp parsley
5. 2 onions chopped
6. 1 cup tomato purree
7. 1 tbsp whole spices powder
8. 2 tbsp salt
9. 1 tbsp black pepper
10. 2 tbsp chilli flakes
11. 1 tbsp coriander powder
12. 1 tsp turmeric
13. 1 daar chini
14. 1/2 yogurt
15. 4-5 choti elaichi + 4 bari elaichi
16. 1 tbsp Javatri and jaifel (sabut)
17. 2 tbsp ginger 1 tbsp garlic and 2 tbsp green chilli paste
18. 1/2 tbsp food color
19. 1 tbsp vineger
20. Boil 3 glass or 1 & 1/2 kg rice using 1/2 tbsp kewra + salt
21. Also add 2 star anise,bay leaves,zeera until rice is half cooked

Steps to make to make Bihari Beef Magaz Biryani

1. Mix all the ingredients(except fried onions,Sliced tomatoes & mint leaves) in a bowl and cook on medium flame using 3-4 cups of water in pressure cooker for 15 minutes....
2. When meat is done low the flame and dry remaining water until oil separates...
3. Use meat layer first then put rice and also put fried onions,tomatoes and mint leaves....
4. Cook on low flame using pan under pot for 10 minutes...
5. Enjoy the delicious spicy bihari biryani....

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So that's going to wrap this up with this special food Easiest Way to Make Homemade Bihari Beef Magaz Biryani. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!