Chana biryani

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Chana biryani. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chana biryani is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chana biryani is something that I've loved my whole life.
Many things affect the quality of taste from Chana biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Chana biryani using 25 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Chana biryani:
- 1 cup oil
- 1 tbsp Ginger garlic paste
- 2 onion sliced
- 1/4 tsp Turmeric powder
- 1 tsp Cumins seed
- 2 big size tomato sliced
- 1 tbsp coriander powder
- 1 tbsp Red chilli powder
- 1 tbs garam masala powder
- Salt as your taste
- 4 tbsp yogurt
- 1 knorr chicken cub
- 250 gm boiled white chana
- 6 _7 green chilli
- 500 g soaked Basmati rice
- 2 _3 tbsp Mint leaves
- 2 glass water
- leaves Garnish with fry onion and mint
- Whole garam masàla,
- 1 bay leaf
- 2 star anise
- 1 Cinnamon stick
- 4 green cardamom
- 1 black cardamom
- 5 Cloves
Instructions to make to make Chana biryani
- Take a Sauce Pan adds oil, onion & make fry until it golden brown. Then take out in other plate & keep aside for later use.

- In the Same sauce pan add Bay leaf, Cinnamon Stick, Star Anise, Green cardamom, Black Cardamom, Cloves.
- Make fry until it aroma start come. Then add turmeric powder, Ginger garlic paste & cumin seeds. Make fry until it raw smell goes then add Tomato, Coriander powder, Garam Masala, Red Chilli powder, Salt, Yogurt and Knorr Chicken cube. Cook it until Oil comes up.

- Now add Boiled White Chana, Green chilli and cook it 3-4 minutes. Then add soaked rice, Mint leaves & water. Cover it to cook until rice cooked completely and water gets dry. Garnish with Fried onion & mint leaves.
Chana Biryani is ready.
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So that's going to wrap this up with this special food Recipe of Favorite Chana biryani. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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